Poached Halibut with Baby Potato Salad

FOOD REPUBLIC
17Ingredients
40Minutes

Ingredients

US|METRIC
  • 3 pounds halibut
  • 4 cups extra-virgin olive oil
  • 1 bunch thyme
  • 1 tablespoon coriander seeds
  • salt
  • pepper
  • 1/2 ounce caviar
  • 2 pounds potatoes (baby rainbow)
  • 1 bay leaf
  • 1 tablespoon black peppercorns
  • 5 sprigs fresh thyme
  • 5 cloves garlic
  • 1 yellow onion (diced and sauteed)
  • 1 bunch scallions (sliced thin)
  • 3 peppers (calabrese, seeds removed and sliced thin)
  • 1 cup mayonnaise
  • 1 tablespoon red wine vinegar
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