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Poached Egg and Bacon Salad – Salad Lyonnaise
SIMPLY RECIPES11Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2 strips bacon
- 1 slice Italian bread (or French)
- 1 tsp. butter
- 1 egg (poached)
- lettuce (A handful of fresh frisée, torn into bite sized pieces)
- 1 tsp. shallots (chopped)
- 1 Tbsp. olive oil
- 1 Tbsp. wine vinegar
- 1/2 tsp. Dijon mustard
- salt
- pepper
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Directions
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1490mg62% |
| Potassium520mg15% |
| Protein17g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A140% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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