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Description
A PlumpJack Signature Dish! Fresh and interesting flavors, pairs great with sparkling wine!
Ingredients
US|METRIC
8 SERVINGS
- 8 oz. albacore tuna (diced fresh)
- 3 oz. seaweed (chopped wakame)
- 1/2 cucumber (each diced)
- 1 bunch scallions (chopped)
- 1/2 diced red onion (finely)
- 5 macadamia nuts (crushed)
- 1 oz. dressing (ponzu)
- 1 serrano chili (thinly sliced, for garnish, optional)
- 8 cones (Wonton)
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Directions
- In appropriate size bowl mix all ingredients together.
- Season with salt and pepper to taste.
- Scoop 1 ounce of mixture into cones. Garnish with serrano chili.
- Serve chilled.
NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium140mg6% |
| Potassium280mg8% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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