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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol130mg43% |
Sodium420mg18% |
Potassium250mg7% |
Protein6g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber2g8% |
Sugars42g |
Vitamin A25% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(2)

MissFitz 5 years ago
My ramekins were small so made 6 ( and ate 2 🤫 which never actually made it out of the ramekins btw) convection baked 15 at 350 and 10 more at 300 as they were getting too brown on top sheet pan is a must as there was lots of caramel bubbling over I used 1/4 tsp soda instead of 1/8 also subbed 1 1/2 Tb cornstarch with all purpose flour to 3/4 cup

Jolene 5 years ago
my family loved it!! i did add ground clove and nutmeg to warm it up, they've asked me to make it again!