Plum Rum Pie Recipe | Yummly
14Ingredients
75Minutes
670Calories
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Ingredients

US|METRIC
  • pie crust (FAVORITE)
  • 12 tablespoons salted butter (very cold)
  • 3 cups all purpose flour
  • 1 tablespoon sugar
  • 1/3 cup coconut oil (very cold)
  • 8 tablespoons ice water
  • rum (PLUM, FILLING:)
  • 2 pounds plums (about 6 red or black)
  • 6 tablespoons rum
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla bean (powder or whole vanilla bean)
  • 1 lemon
  • 1/2 cup cornstarch
  • 1 dash salt
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    NutritionView More

    670Calories
    Sodium7% DV160mg
    Fat42% DV27g
    Protein12% DV6g
    Carbs32% DV96g
    Fiber12% DV3g
    Calories670Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol45mg15%
    Sodium160mg7%
    Potassium260mg7%
    Protein6g12%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber3g12%
    Sugars50g100%
    Vitamin A20%
    Vitamin C35%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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