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Plum And Polenta Cake And Hawk-eyed Osteopathic Surgeons
THE HEALTHY EPICUREAN11Ingredients
55Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 grams agave syrup
- 400 grams plums (pitted)
- 130 grams ground almonds
- 150 grams spelt flour
- 150 grams polenta
- 1 tsp. baking powder
- 1 pinch salt
- 150 mL honey
- 180 grams Greek yoghurt (natural)
- 4 large free range eggs (beaten)
- 180 mL olive oil
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat590 |
% DAILY VALUE |
Total Fat65g100% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol215mg72% |
Sodium420mg18% |
Potassium670mg19% |
Protein16g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber6g24% |
Sugars59g |
Vitamin A15% |
Vitamin C25% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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