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Ingredients
US|METRIC
2 SERVINGS
- 2 tsp. coconut oil
- 4 cloves garlic (peeled and sliced)
- 400 grams carrot (grated)
- 1 1/2 cups cooked quinoa
- 1/4 cup water
- 1 Tbsp. sesame oil
- 3 Tbsp. tamari soy sauce
- 4 shallots (asian, finely chopped)
- 1/2 bunch coriander (leaves and stalks finely chopped)
- peanuts (Crushed, to serve, optional)
- lettuce leaves
- ice
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