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Ingredients
US|METRIC
4 SERVINGS
- 5 ripe bananas (Medium Very, reserve one to stir in)
- 1/4 cup almond butter
- 1 Tbsp. baking powder
- 1 Tbsp. apple cider vinegar
- 1/2 tsp. canela
- 1 cup gluten (Oat Flour, free, if necessary)
- 3/4 cup almond flour
- 2 Tbsp. ground flaxseed
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium740mg21% |
| Protein41g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber9g36% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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