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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. cream cheese (softened)
- 3 oz. pepperoni (finely chopped, about 2/3 cup)
- 1/2 cup shredded mozzarella
- 2 Tbsp. chopped fresh basil (divided)
- 3/4 tsp. kosher salt
- 12 baby bell peppers (multicolored, halved lengthwise, seeds removed)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium720mg30% |
| Potassium520mg15% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C320% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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