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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. penne pasta
- 2 lb. Italian sausage
- 6 oz. pepperoni (remove 18 slices set aside)
- 3 cups shredded cheese (Pizza Blend)
- 1 small onion (diced)
- 1 bell pepper (Small, chopped)
- Italian seasoning
- garlic powder
- salt
- pepper
- 14 oz. pizza sauce
- 24 oz. spaghetti sauce
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat25g125% |
| Trans Fat0g |
| Cholesterol155mg52% |
| Sodium1990mg83% |
| Potassium1030mg29% |
| Protein42g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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