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Ingredients
US|METRIC
4 SERVINGS
- 6 russet potatoes (large, about 8 – 10 ounces each)
- 2 Tbsp. olive oil
- salt
- pepper
- 5 oz. sliced pepperoni
- 12 oz. provolone cheese (sliced)
- 24 oz. pasta sauce (chunky marinara)
- pork sausage crumbles (1 9.3-ounce bag pre-cooked)
- 1 cup white mushrooms (sliced)
- 4 cups fresh spinach (chopped)
- 1/2 cup blue cheese dressing (Chunky, by Litehouse Foods)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat25g125% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium2540mg106% |
| Potassium2370mg68% |
| Protein42g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber10g40% |
| Sugars21g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium80% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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