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Pizza Dough Recipe that is Gluten Free and Vegan
HEALING TOMATO'S BLOG15Ingredients
55Minutes
570Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 Tbsp. flax seed meal
- 3 Tbsp. water
- 2 Tbsp. kashi (GOLEAN protein power shake)
- 2 cups gluten free flour (Use Gluten-free flour that has Xantham gum mixed in)
- 2 tsp. salt
- 1 tsp. freshly ground black pepper
- 2 tsp. garlic powder
- 2 tsp. dried oregano
- 2 3/4 cups almond milk
- 3 tsp. agave
- 2 1/4 tsp. active dry yeast
- 1 tsp. sugar
- 2 tsp. olive oil
- cooking spray
- 1 tsp. extra-virgin olive oil (for basting)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1700mg71% |
| Potassium690mg20% |
| Protein17g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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