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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups pizza flour (Blend or King Arthur Unbleached All-Purpose Flour)
- 1/4 cup milk (Baker's Special Dry, or nonfat dry milk)
- 1 1/2 tsp. instant yeast
- 3/4 tsp. salt
- 1 Tbsp. pizza dough (Flavor, optional; for enhanced flavor)
- 2 tsp. pizza seasoning (or herb blend of your choice)
- 2 Tbsp. cheese
- 1/4 cup grated cheddar
- 2 Tbsp. olive oil
- 2/3 cup lukewarm water
- 1/3 cup pizza sauce (homemade or store-bought)
- 1 cup grated mozzarella cheese (blend)
- 1 cup pizza toppings (your favorite pre-cooked, thinly sliced)
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