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Pitmaster Chris Lilly’s Smoked Lamb Ribs
FOOD REPUBLIC23Ingredients
5Hours
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 tsp. dried thyme
- 3/4 tsp. dried rosemary
- 3/4 tsp. dried oregano
- 2 Tbsp. extra-virgin olive oil
- 1 1/2 tsp. soy sauce
- 3 1/2 tsp. salt
- 3 tsp. paprika
- 2 tsp. freshly ground black pepper
- 2 tsp. garlic powder
- 3/4 tsp. ground ginger
- 2 1/2 lb. lamb ribs (3 slabs)
- 1 1/2 cups port
- 3/4 cup cherry juice (black)
- 4 black mission figs
- 1 sprig rosemary
- 1 cup distilled white vinegar
- 3/4 cup Heinz Ketchup (plus 2 tablespoons)
- 1 tsp. honey
- 3/4 cup dark brown sugar
- 1 Tbsp. chili powder
- 1 3/4 tsp. kosher salt
- 1 1/4 tsp. freshly ground black pepper
- 1/2 tsp. cayenne pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium2170mg90% |
| Potassium200mg6% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber<1g4% |
| Sugars32g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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