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Pitas With Smoked Sausage and Creamy Mustard Sauce
HILLSHIRE FARM10Ingredients
22Minutes
90Calories
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Description
With Hillshire Farm® Turkey Smoked Sausage, onion, pepper and creamy mustard sauce, this warm pita bread wrap is perfect with little preparation.
Ingredients
US|METRIC
6 SERVINGS
- 1 pkg. Hillshire Farm® Turkey Smoked Sausage
- 2 tsp. vegetable oil
- 1 onion (cut into thin wedges)
- 1 red bell pepper (or green, cut into strips)
- 6 whole wheat pita bread rounds
- 1/3 cup non fat yogurt (plain)
- 1/3 cup non fat sour cream
- 1 Tbsp. spicy brown mustard
- 1 clove garlic (minced)
- 1/8 tsp. ground black pepper
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Directions
- Cut sausage into ¼” slices. Heat oil in large non-stick skillet over medium-high heat until hot. Add sausage, onion and pepper; cook, stirring frequently for 6-7 minutes or until vegetables are tender.
- While sausage mixture is cooking, combine Sauce ingredients in small bowl.
- Warm pita bread according to package directions. Top each pita with 2/3 cup of sausage mixture and drizzle with about 2 tablespoons of sauce.
NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium500mg21% |
| Potassium |
| Protein8g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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