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Pistachio & Chocolate Madeleines

THE FOODIE COUPLE BLOG
8Ingredients
50Minutes
10Calories
Read Directions

Ingredients

US|METRIC
  • 100 grams melted butter
  • 2 eggs
  • 80 grams plain flour
  • 30 grams pistachios (– whizzed to a powder in a blender or v v finely crushed and chopped.)
  • 100 grams caster sugar
  • 1/2 teaspoon baking powder
  • 100 grams milk chocolate
  • 1 handful pistachios (roughly chopped, for dipping)
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    NutritionView More

    10Calories
    Sodium0% DV0mg
    Fat1% DV0.5g
    Protein0% DV0g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories10Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium0mg0%
    Potassium5mg0%
    Protein0g0%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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