Pistachio Peach Salad with Honey Vinaigrette

ANDIE MITCHELL
10Ingredients
25Minutes
580Calories

Ingredients

US|METRIC
  • 1/4 cup apple cider vinegar
  • 2 tablespoons honey
  • 1/4 cup virgin olive oil (extra-)
  • pepper
  • salt
  • 5 ounces spring mix (or any baby greens you like)
  • 3 ounces goat cheese (crumbled, 3/4 cup)
  • 2 ounces shelled pistachios (about ½ cup)
  • 2 peaches (ripe, pitted and thinly sliced)
  • 12 ounces grilled chicken (thinly sliced, about 2 standard-sized breasts)
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    NutritionView More

    580Calories
    Sodium15% DV350mg
    Fat62% DV40g
    Protein67% DV34g
    Carbs8% DV23g
    Fiber16% DV4g
    Calories580Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol95mg32%
    Sodium350mg15%
    Potassium600mg17%
    Protein34g67%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber4g16%
    Sugars17g34%
    Vitamin A70%
    Vitamin C20%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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