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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion (thinly sliced)
- 3 lb. tomatillos
- 2 serrano chiles (stemmed)
- 4 garlic cloves
- 1 Tbsp. ground cinnamon
- 2 whole cloves
- 3 cups chicken stock (preferably homemade)
- 1 1/2 cups unsalted pistachios (shelled, roasted)
- 1 cilantro leaves (packed cup)
- salt (to taste)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium460mg19% |
| Potassium1660mg47% |
| Protein19g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber13g52% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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