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Pistachio Ice Cream with Rosewater & Saffron
SPOONABILITIES11Ingredients
8Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup granulated sugar
- 2 Tbsp. dry milk powder
- 1/4 tsp. xanthan gum
- 1/2 tsp. ground cardamom
- 2 Tbsp. light corn syrup
- 1 1/3 cups whole milk
- 1/2 cup pistachio cream (Sweet, – available in our online shop)
- 1 1/3 cups heavy cream
- 3 tsp. rosewater
- 1/2 tsp. saffron
- 1/3 cup unsalted roasted pistachios (coarsely chopped)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium65mg3% |
| Potassium240mg7% |
| Protein5g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g4% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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