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Pistachio Graham Cracker Crust
MY MOTHER'S APRON STRINGS15Ingredients
85Minutes
1690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup unsalted pistachios (shelled)
- 1/4 cup granulated sugar
- 1/4 tsp. coarse salt
- 5 Tbsp. unsalted butter (melted and cooled)
- 2 lb. cream cheese (at room temperature for at least 6 hours)
- 1 1/3 cups granulated sugar
- 1/2 tsp. coarse salt
- 2 tsp. pure vanilla extract
- 1 Tbsp. vanilla paste (or seeds from 1 whole vanilla bean)
- 5 large eggs (at room temperature)
- 2/3 cup sour cream
- 1/2 cup apricot jam
- 1/2 cup unsalted pistachios (shelled, pulsed in a food processor until coarsely ground)
- 1 1/2 pt. raspberries
- confectioners sugar (for dusting, optional)
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NutritionView More
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1690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1690Calories from Fat1050 |
| % DAILY VALUE |
| Total Fat117g180% |
| Saturated Fat60g300% |
| Trans Fat |
| Cholesterol570mg190% |
| Sodium1310mg55% |
| Potassium910mg26% |
| Protein29g |
| Calories from Fat1050 |
| % DAILY VALUE |
| Total Carbohydrate140g47% |
| Dietary Fiber10g40% |
| Sugars116g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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