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B'Elanna Pho: "I loved the result! It is light and spongey, I re…" Read More
14Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 100 grams caster sugar (/ 3½oz)
- 100 grams butter (/ 3½oz, softened)
- all purpose flour (100g/ 3½oz plain)
- 1 tsp. baking powder (level)
- 60 grams pistachio nuts (ground)
- 2 large eggs
- 2 Tbsp. milk
- gel food colouring (green, optional)
- 250 grams mascarpone cheese
- 400 mL cream (double, heavy)
- 1 tsp. vanilla extract
- 3 Tbsp. icing (confectioners sugar - sieved)
- pistachio nuts (Chopped/ ground)
- 12 cherries (fresh, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol95mg32% |
Sodium190mg8% |
Potassium220mg6% |
Protein7g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber1g4% |
Sugars11g |
Vitamin A15% |
Vitamin C4% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
B'Elanna Pho 5 years ago
I loved the result! It is light and spongey, I recommend punching a hole in the center and placing some pistachio ice cream in the center. I made it for someone’s birthday and will definitely make it again.