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Pistachio Cake with Marshmallow Frosting
MANDY'S RECIPE BOX13Ingredients
70Minutes
360Calories
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Ingredients
US|METRIC
16 SERVINGS
- cake
- 15.25 oz. yellow cake mix
- 4 large eggs
- 1/2 cup canola oil (or other non-flavored oil)
- 1 cup sour cream
- 3.4 oz. pudding mix (box of instant pistachio flavored)
- 1/4 cup water
- frosting
- 1/2 cup granulated sugar
- 2 Tbsp. water
- 2 large egg whites
- 7 oz. marshmallow creme
- pistachios (chopped, for topping, if desired)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium290mg12% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber<1g3% |
| Sugars35g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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