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Victoria Macias: "This recipe was so easy and it turned out so good…" Read More
12Ingredients
25Minutes
1350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 chicken (cut into 8 pieces)
- 1 cup cornstarch (1/4 cup reserved for coating)
- 1/4 cup flour
- 1 Tbsp. paprika
- 1 1/2 Tbsp. onion powder
- 1 3/4 tsp. salt
- 3/4 tsp. celery salt
- 1/2 tsp. black pepper
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 3/4 cup water
- 3 cups peanut oil
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Directions
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1350Calories from Fat1040 |
% DAILY VALUE |
Total Fat116g178% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol165mg55% |
Sodium1140mg48% |
Potassium650mg19% |
Protein51g |
Calories from Fat1040 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A15% |
Vitamin C2% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Victoria Macias 8 years ago
This recipe was so easy and it turned out so good. The chicken was so crispy and still moist my family loved it!