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Ingredients
US|METRIC
6 SERVINGS
- 3 oz. pine nuts (1/3 cup)
- 2 cups babi leav spinach (fresh)
- 1 cup arugula leaves
- 2 cloves garlic (cracked)
- 3/4 cup parmigiano reggiano cheese (grated, 4 handfuls)
- pepper
- salt
- 1/4 tsp. grated nutmeg (freshly, eyeball it)
- 1/4 cup extra-virgin olive oil (eyeball it)
- 3 thin cut (3/4-inch New York strip steaks)
- coarse salt
- black pepper
- 20 oz. roasted red peppers (well drained, about 3 peppers)
- extra-virgin olive oil (for drizzling)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1760mg73% |
| Potassium290mg8% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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