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Ingredients
US|METRIC
24 SERVINGS
- pink velvet cake mix
- 3 large eggs
- 2/3 cup whole milk
- 8 Tbsp. melted butter
- 1/2 cup fresh raspberries
- 1 cup unsalted butter (softened, 2 sticks)
- 1/4 tsp. salt
- 3 cups powdered sugar
- 1 cup raspberries
- 2 Tbsp. cream
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium65mg3% |
| Potassium40mg1% |
| Protein1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars15g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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