Pink Shortbread Cookies Recipe | Yummly

Pink Shortbread Cookies

MADELEINE COCINA(1)
8Ingredients
55Minutes
320Calories
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Description

Sometimes, all it takes is a cookie to make things better. It also can bring people closer. These Pink Shortbread Cookies provide a sweet and savory snack or treat for any occasion. It takes 55 minutes to prepare these delicious morsels. Don’t forget to save some confectioners sugar to sprinkle on top of these sweet treats. If you are looking for a recipe to show your loved ones how much you care, these cookies will guarantee to please.

Ingredients

US|METRIC
  • 150 grams vegetable shortening (at room temperature)
  • 100 grams confectioners sugar
  • pink food coloring
  • 1 teaspoon vanilla
  • 300 grams flour
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • confectioners sugar (Additional)
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    Directions

    1. Preheat oven to 180 Celsius.
    2. Cream the butter and sugar. Add the food coloring and vanilla. Mix, adjusting color as necessary.
    3. Add the flour and mix into a dough. Turn out onto a table and knead. Roll out the dough and form into shapes with a cookie cutter.
    4. Place the cookies onto a silicone or parchment paper-lined baking sheet. Bake for 25 minutes until lightly golden on the bottom.
    5. Remove from oven and let cool completely before sprinkling with confectioners sugar.
    Discover more recipes from Madeleine Cocina

    NutritionView More

    320Calories
    Sodium11% DV260mg
    Fat26% DV17g
    Protein6% DV3g
    Carbs13% DV38g
    Fiber4% DV1g
    Calories320Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4g20%
    Trans Fat2g
    Cholesterol
    Sodium260mg11%
    Potassium35mg1%
    Protein3g6%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber1g4%
    Sugars12g24%
    Vitamin A
    Vitamin C
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    shelby s. 4 years ago
    You never said when to add the baking power or soda and now my cookies are ruined. It sucked so i went a bought a chocolate cake but it's cool.

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