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Ingredients
US|METRIC
4 SERVINGS
- 200 grams fish
- coconut (grated – 100gm)
- mango (sliced – 1)
- shallots (sliced – 3)
- ginger (julienned – 1 tsp)
- green chilli (slitted – 6)
- 1/4 tsp. turmeric powder
- 1/2 tsp. coriander powder
- 3/4 tsp. chilli powder
- 2 Tbsp. coconut oil
- 1 1/4 tsp. salt
- 1/2 tsp. curry leaves
- 200 grams fish
- 2 garlic cloves
- 1/2 inch ginger
- shallots (sliced – 3)
- 3 pinches turmeric powder
- 1 1/2 tsp. chilli powder
- 3/4 tsp. black pepper
- curry leaves
- coconut oil
- 1 green chilli
- 1/2 tsp. salt
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