Pink Lemonade Stand Cake Recipe | Yummly

Pink Lemonade Stand Cake

TASTE OF HOME
21Ingredients
70Minutes
730Calories
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Ingredients

US|METRIC
  • 1 cup buttermilk
  • 2 tablespoons lemon juice
  • 2 tablespoons seedless strawberry jam (warmed)
  • 2 tablespoons pink lemonade concentrate (thawed)
  • 2 tablespoons grenadine syrup
  • 1 cup unsalted butter (softened)
  • 1 1/4 cups sugar
  • 3 tablespoons grated lemon peel
  • 4 large eggs
  • 1/2 teaspoon vanilla extract
  • 2 1/2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • frosting
  • 1 cup unsalted butter (softened)
  • 8 ounces cream cheese (softened)
  • 1 tablespoon grated lemon peel
  • 4 cups confectioners' sugar
  • 1/3 cup pink lemonade concentrate (thawed, divided)
  • sprinkles (Pink)
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    NutritionView More

    730Calories
    Sodium13% DV310mg
    Fat62% DV40g
    Protein14% DV7g
    Carbs29% DV88g
    Fiber4% DV1g
    Calories730Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol175mg58%
    Sodium310mg13%
    Potassium135mg4%
    Protein7g14%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber1g4%
    Sugars66g132%
    Vitamin A25%
    Vitamin C8%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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