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Pamela Westlake: "I love it. I used coconut milk (full fat) instea…" Read More
7Ingredients
3Hours
170Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 beetroot (small, boiled or roasted)
- 1 cup almond milk
- 1/4 tsp. cinnamon powder
- 1 pinch nutmeg
- ginger powder (a pinch of dry)
- 1 tsp. coconut sugar
- 3 drops coconut oil (raw pressed)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium620mg18% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pamela Westlake 3 years ago
I love it. I used coconut milk (full fat) instead of coconut oil. I used honey instead of coconut sugar (I was out of coconut sugar). It was yummy