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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. Goya Extra Virgin Olive Oil
- 2 Tbsp. sofrito (GOYA®)
- 1 packet annatto (Sazón GOYA® without)
- 1/2 packet chicken bouillon (GOYA® Powdered)
- 1/8 tsp. oregano (GOYA®, Leaf)
- 1/2 cup tomato sauce (GOYA®)
- 15.5 oz. Goya Pink Beans (drained and rinsed)
- adobo (with Pepper, to taste)
- 2 cups long grain rice (CANILLA® Extra, cooked according to package directions)
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