Pineapple Whip Recipe | Yummly

Pineapple Whip

DETOXINISTA(10)
Kilya J.: "Turned out great. I just froze my pineapples for…" Read More
3Ingredients
5Minutes
160Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 fresh pineapple (peeled, cored and chopped)
  • 1 cup almond milk (or non-dairy milk of choice)
  • 1 tablespoon honey (optional, for authentic sweetness)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    160Calories
    Sodium1% DV35mg
    Fat2% DV1g
    Protein8% DV4g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories160Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium35mg1%
    Potassium340mg10%
    Protein4g8%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars29g58%
    Vitamin A8%
    Vitamin C190%
    Calcium10%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(10)

    Kilya J. 3 months ago
    Turned out great. I just froze my pineapples for 2 hours first to make it stand up 🍍
    Connie 10 months ago
    This was delicious. It is a perfect light summer dessert.
    Trudy Gootee a year ago
    Delicious and east. Will make again
    Valentino a year ago
    I do like this and would make it again. I would recommend it to anyone who wants an alternative to store bought pineapple juices. The same taste without the sugar.
    Carrie a year ago
    Excellent! I had to try several blending machines because we don’t have a Vitamix and the food processor worked best.
    mart s. 2 years ago
    It was okay, i used vanilla instead of the almond milk. while i used the honey it was not sweet enough..but i would make it again..
    Melissa Pengelley 2 years ago
    tryied it with strwberrys instead tasted great
    emily 3 years ago
    Really good a little bit runny though
    Sandra T. 4 years ago
    I did this with 2 cups pineapple and a 1/4 almond milk, instead of honey I used vanilla flavored almond milk for added sweetness. It is hard to blend because you have to keep stopping, but it is so worth it.
    Elizabeth W. 4 years ago
    Delicious and while not as thick as soft serve, it still passed the taste test at our home. Will make again.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop