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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 cups fresh pineapple (finely chopped)
- 1 cup jicama (finely diced peeled)
- 1/2 cup red bell pepper (finely diced)
- 1/2 cup red onion (minced)
- 1 tsp. fresh ginger (minced)
- 1 Tbsp. lime juice
- 1/2 tsp. lime zest
- 1 pinch salt
- 2 Tbsp. cilantro (minced)
- 5,159 tomato salsa
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- 10,644 salsa verde ( Tomatillo, 18.50 7.00 0.00 1.50 0.00 2.00 8.00 Salsa Salsa,Condiment Mexican and Tex Mex,Mexican Gluten-Free,Paleo,Vegan,Vegetarian)
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