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Pineapple Pork Tacos al Pastor
BINGE WORTHY BITES17Ingredients
70Minutes
360Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 lb. pork shoulder (trimmed of excess fat and cut into 2" chunks *Preferred cut)
- 2 ribs (slabs Ribs, trimmed of excess fat and membrane removed *Optional This recipe has been made and works nicely with 2 slabs of)
- 1 cup salsa (*Any salsa will work for this - I used Frontera's chipotle salsa)
- 1 cup bbq sauce
- 2 Tbsp. apple cider vinegar (tbsp)
- 1 can chipotle peppers in adobo sauce (3.5oz to make tacos spicier use a 7oz can)
- 1 Tbsp. chicken soup base (tbsp, *I use Lb Jamison chicken soup base)
- 3 Tbsp. taco seasoning mix (tbsp, *I use McCormick's "Original Taco Seasoning Mix")
- 2 tsp. sea salt
- 4 cloves minced garlic (*if you don't have fresh garlic you can substitute this with 1 tsp of garlic powder!)
- 1/2 cup water
- 1 pkg. tortillas
- 2 cups pineapple (*FRESH, diced)
- 1 cup red cabbage
- 1/2 cup cilantro
- 1 cup sour cream
- 1 cup jack cheese (Monterrey, or Queso Fresco)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium950mg40% |
| Potassium670mg19% |
| Protein30g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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