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Tiffany Fox: "I followed the recipe exactly & it was just okay…" Read More
7Ingredients
45Minutes
680Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups all-purpose flour
- 2 cups white sugar
- 1 tsp. baking soda
- 2 eggs (beaten)
- 15 oz. crushed pineapple with juice
- 1 tsp. vanilla extract
- 1 cup chopped pecans
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium280mg12% |
| Potassium170mg5% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber4g16% |
| Sugars82g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tiffany Fox 4 years ago
I followed the recipe exactly & it was just okay. Not too sweet, a tad rubbery in texture, more like a bread than a cake actually. Definitely needs frosting for a dessert appearance. My partner, who doesn’t really like sweets, enjoyed this.