Pineapple-Orange Pound Cake Recipe | Yummly

Pineapple-Orange Pound Cake

DUNCAN HINES(1)
Vivian: "Fantastic! I baked two for events to benefits ve…" Read More
7Ingredients
105Minutes
190Calories
Read Directions
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Description

This Pineapple-Orange Pound Cake recipe is sure to get your vote for the fruitiest, most tender pound cake ever. It's perfect for lazy afternoons.

Ingredients

US|METRIC
  • 1 package Duncan Hines® Signature Pineapple Supreme Cake Mix
  • 3.5 ounces vanilla instant pudding and pie filling (1 package)
  • 4 large eggs
  • 1 1/4 cups orange juice
  • 2/3 cup vegetable oil
  • 1 tablespoon grated orange peel
  • 2/3 cup granulated sugar
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    Directions

    1. Preheat oven to 350°F. Grease and flour 10" Bundt pan.
    2. Combine cake mix, pudding mix, eggs, 1 cup orange juice, oil and orange peel in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan.
    3. Bake 50 to 60 minutes or until toothpick inserted into center comes out clean. Cool 25 minutes in pan. Invert onto serving plate. Combine sugar and ¼ cup orange juice in small saucepan. Simmer 3 minutes. Brush warm glaze on cake.
    Discover more recipes from Duncan Hines

    NutritionView More

    190Calories
    Sodium5% DV120mg
    Fat18% DV12g
    Protein4% DV2g
    Carbs6% DV19g
    Fiber0% DV0g
    Calories190Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol60mg20%
    Sodium120mg5%
    Potassium65mg2%
    Protein2g4%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber0g0%
    Sugars18g36%
    Vitamin A2%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Vivian 2 years ago
    Fantastic! I baked two for events to benefits veterans. Love your site my go to for recipes I'm away from home and don't have my recipe book with me.

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