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Ingredients
US|METRIC
4 SERVINGS
- 2 cups fresh pineapple chunks
- 2 oranges (peeled and halved)
- 1 carrot (trimmed and peeled)
- 1 cup ice cubes
- 1 cup pineapple (ripe, peeled and diced)
- 1 navel orange (skin and rind removed)
- 1 inch garlic (peeled)
- 15 oz. fresh pineapple chunks (cut into pieces, 2 in.)
- 32 oz. freshly squeezed orange juice
- 2 1/2 fresh baby spinach
- 8 oz. ice cubes
- 12 oz. orange juice
- 1/2 cup pineapple chunks (drained)
- 1 1/4 cups low fat vanilla yogurt
- 2 cups pineapple juice
- 2 cups orange juice
- 1 cup grapefruit juice
- 1 cup lemonade
- 2 cups ginger ale (chilled)
- 1 Orange (peeled, quartered small)
- 150 grams pineapple (coarsely chopped)
- 2 fresh strawberries
- 1/4 cup water
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