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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground meat
- 1/2 lb. beef
- 1/2 pork
- 2 sliced bread (cut in little pieces, about 28 grams)
- 1/4 cup milk
- 1/2 tsp. salt (or more adjust to suit taste buds)
- 1/4 tsp. bouillon powder (or replace with salt)
- 1/4 Tbsp. chopped parsley
- 1/4 small onion
- 1/2 tsp. white pepper
- 2 tsp. minced garlic
- 1/2 tsp. hot pepper (minced, or cayenne pepper)
- 1/2 cup crushed pineapple (Canned)
- 1 cup barbecue sauce
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium1090mg45% |
| Potassium720mg21% |
| Protein35g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g4% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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