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Pineapple Dump Cake (from scratch!)
THE ITSY-BITSY KITCHEN12Ingredients
60Minutes
1680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 2 cups granulated sugar
- 2 tsp. baking soda
- 1/2 tsp. salt
- 2 large eggs
- 20 oz. crushed pineapple (canned, WITH JUICES)
- 1 cup chopped walnuts (or pecans optional)
- 8 oz. full fat cream cheese (at room temperature)
- 8 Tbsp. unsalted butter (at room temperature)
- 3 cups powdered sugar
- 1 tsp. vanilla
- 1/4 tsp. salt
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1680Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1300mg54% |
| Potassium480mg14% |
| Protein19g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate264g88% |
| Dietary Fiber5g20% |
| Sugars206g |
| Vitamin A35% |
| Vitamin C110% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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