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pokeypitbull: "always great with fish tacos!" Read More
13Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. coleslaw mix (tri-color, or 3 cups shredded white cabbage, 2 cups shredded purple cabbage and 1 cup shredded carrots)
- salt
- pepper
- 3/4 cup mayonnaise
- 2 Tbsp. granulated sugar
- 1 Tbsp. pineapple juice (reserved from canned pineapple)
- 1 Tbsp. lime juice
- 1/2 Tbsp. apple cider vinegar
- 1/2 cup green onions (chopped)
- 1/3 cup chopped red onion
- 1/3 cup chopped cilantro
- 20 oz. pineapple tidbits (drained, reserve juice for dressing! and patted dry with paper towels)
- 1 jalapeño (stem and seeds removed and chopped)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol5mg2% |
Sodium270mg11% |
Potassium280mg8% |
Protein2g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber3g12% |
Sugars15g |
Vitamin A6% |
Vitamin C60% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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