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Ingredients
US|METRIC
6 SERVINGS
- 375 grams shortcrust pastry
- 4 egg yolks
- 4 Tbsp. golden caster sugar
- 4 Tbsp. corn flour
- 400 mL coconut milk
- 25 grams butter
- 3 pineapple
- 3 Tbsp. demerara sugar
- 1 Tbsp. dark rum
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