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Ingredients
US|METRIC
8 SERVINGS
- 2 cups cookie crumbs (pecan shortbread, about 16 cookies)
- 1 cup sweetened flaked coconut
- 1/4 cup butter (melted)
- 1/3 cup sugar
- 2 Tbsp. cornstarch
- 8 oz. crushed pineapple in juice
- 8 oz. cream cheese (softened)
- 1 1/2 cups cream of coconut (divided)
- 2 large eggs
- 1 cup whipping cream
- coconut (optional)
- pineapple wedges (optional)
- mint sprigs (optional)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium240mg10% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars48g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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