Pimento Cheese Breakfast Bake Recipe | Yummly

Pimento Cheese Breakfast Bake

SEEDED AT THE TABLE
13Ingredients
40Minutes
280Calories

Ingredients

US|METRIC
  • 8 ounces dough (refrigerated crescent)
  • 1 pound breakfast sausage (cooked, crumbled and drained)
  • 8 large eggs
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon hot sauce
  • 4 ounces monterey jack cheese (block, shredded)
  • 4 ounces extra sharp cheddar cheese (block, shredded)
  • 4 ounces diced pimentos (drained)
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    NutritionView More

    280Calories
    Sodium20% DV480mg
    Fat31% DV20g
    Protein27% DV14g
    Carbs4% DV12g
    Fiber4% DV1g
    Calories280Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol210mg70%
    Sodium480mg20%
    Potassium125mg4%
    Protein14g27%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A15%
    Vitamin C20%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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