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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. thick cut bacon (about 8 slices)
- 6 oz. cheddar (sharp, grated, about 2 cups)
- 1/2 cup mayonnaise
- 3 Tbsp. roasted red pepper (chopped, from a jar)
- 2 Tbsp. pickled jalapeños (chopped)
- kosher salt
- freshly ground black pepper
- 24 slices french bread (soft white)
- 3 plum tomatoes (sliced ¼” thick)
- 3 cups mixed greens (or trimmed arugula)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1430mg60% |
| Potassium320mg9% |
| Protein24g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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