Piment d'Espelette

SERIOUS EATS
7Ingredients
30Minutes

Ingredients

US|METRIC
  • 4 tablespoons butter
  • 1/4 cup sliced shallots (thinly)
  • 2 tablespoons chopped fresh sage
  • 1/2 cup honey
  • 2 teaspoons salt
  • 1 cup vegetable stock
  • 2 butternut squashes (medium, peeled, seeded and diced in 1/2-inch cubes)
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