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Pike Dumplings in Broth
HUNTER, ANGLER, GARDENER, COOK18Ingredients
┅Seconds
340Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 slices white bread (crusts removed)
- 1 cup whole milk
- 1 lb. meat (pike, or any fish)
- 1 egg white
- 1 1/2 tsp. salt
- 1/2 tsp. white pepper (optional)
- 3 nutmeg (gratings of, about 1/4 teaspoon)
- 1 Tbsp. olive oil
- 1 carrot (peeled and chopped)
- 2 celery stalks (chopped)
- 1 small onion (chopped, about 1 cup)
- 3 garlic cloves (black, or roasted garlic cloves)
- 1 oz. morel mushrooms (dried)
- 1 oz. dried porcini mushrooms
- 0.5 oz. black trumpet mushrooms (optional)
- 1 qt. broth (chicken, duck, vegetable)
- 3 cups water
- soy sauce
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1430mg60% |
| Potassium570mg16% |
| Protein20g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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