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Pierogi Casserole Recipe with Bacon & Tomato
POLSKA FOODS11Ingredients
55Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. potato (frozen, and cheese pierogies)
- 2 bacon slices (center-cut, chopped)
- 3 garlic cloves (minced)
- 1/4 cup 1/3-less-fat cream cheese
- 1 1/2 cups chicken broth
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup sliced green onions (thinly diagonally)
- 1 cup plum tomato (chopped)
- 1/2 cup red bell peppers (chopped)
- 1/2 cup mushrooms (chopped)
- 1/2 tsp. freshly ground black pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium230mg10% |
| Potassium690mg20% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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