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Picnic Style Brie and Prosciutto Sandwich.
HALF BAKED HARVEST15Ingredients
20Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup extra virgin olive oil
- 3 Tbsp. balsamic vinegar
- 1 Tbsp. fig preserves
- 1 lemon
- 2 Tbsp. chopped fresh basil
- 1 Tbsp. chopped fresh thyme
- 2 cloves garlic (grated)
- kosher salt
- black pepper
- 1 loaf ciabatta bread (halved lengthwise)
- 1/2 cup mixed olives (pitted, chopped)
- 2 roasted bell peppers (sliced)
- 12 oz. spicy salami (assorted deli meat, prosciutto, and Spanish chorizo)
- 8 oz. brie (wheel, sliced)
- 2 cups baby arugula
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium2260mg94% |
| Potassium500mg14% |
| Protein33g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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