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Ingredients
US|METRIC
1 SERVINGS
- 1 pt. serrano (or other small green chiles)
- 1 cup white vinegar
- 1/2 cup water
- 1 Tbsp. pickling salt (or kosher)
- 1 tsp. coriander seeds
- 1 tsp. cumin seeds
- 1 tsp. Mexican oregano (dried)
- 1 bay leaf
- 1/4 cup red onion (sliced)
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