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Ingredients
US|METRIC
12 SERVINGS
- 6 pork sausage (Italian sausages)
- 1 1/2 cups vinegar
- 1/4 cup frank (’s RedHot sauce)
- 1/4 cup vegetable cocktail (such as V8)
- 1 Tbsp. dehydrated onion flakes
- 1/4 tsp. salt
- 1 tsp. mustard seed
- 1/4 tsp. pepper flakes (optional)
- 2 bay leaves
- 1 clove garlic (crushed)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium450mg19% |
| Potassium160mg5% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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