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Pickled Carrots & Daikon Radish (Do Chua)
PLANT BASED ON A BUDGET5Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. daikon radish
- 2 large carrots
- 1/2 Tbsp. kosher salt
- 1 cup rice vinegar
- 5 Tbsp. sugar
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NutritionView More
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130Calories
Sodium
Carbs
Fiber
Potassium
| Calories130Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium980mg41% |
| Potassium650mg19% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars24g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium8% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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